New ring!

Chocolate Drop

Sometimes you can't help yourself. Sometimes you let your palate and tummy guide you and sometimes that leads to names like Chocolate Drop. *sigh* But I couldn't help it. Because this lovely freeform Biggs Jasper really DOES look like the batter for a chocolate cake when you're starting to stir the chocolat in!! You know, you've melted the rich, dark, high quality chocolate and slowly pours it into the batter and ever so gently starts to stir.

So you see - I really couldn't help but naming it Chocolate Drop. Read more and see more photos HERE.

(Picture borrowed from spiceline.com)

But then again... I'm a nutter for anything chocolate. And in my humble opinion chocolate is one of the true high lights in life. :)